Hydraulic Oil Press Machine Models: Hot Press, Cold Press and Small Shop Systems

Compare hydraulic oil press machine models by hot press, cold press, batch size, oilseed type and business use case. A practical buying page for distributors, factories and investors.

Hydraulic oil press model architecture

Read model code, actual force, barrel, and business scale as separate fields

The current catalog has two industrial families plus a separate small-shop range. A model number alone does not define press tonnage, practical batch, process route, dimensions, electrical package, supporting machines, or finished-oil output.

Industrial hydraulic oil press for hot pressing sesame peanut and soybean oilseeds

Canonical industrial model map

Seven model codes correspond to seven source-listed force values

The published product-family pages list one 60 MPa system pressure across the industrial range. Model code and down pressure match only for Models 300 and 325.

Model codeSource-listed down pressureSystem pressureCurrent familyPublished barrel routesPublished press-volume ranges
300300 tons60 MPa300 / 325 hot-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
325325 tons60 MPa300 / 325 hot-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
355370 tons60 MPa370-630 ton cold-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
400410 tons60 MPa370-630 ton cold-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
426500 tons60 MPa370-630 ton cold-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
480600 tons60 MPa370-630 ton cold-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg
500630 tons60 MPa370-630 ton cold-press family390 x 800 mm or 300 x 800 mm5-100 kg or 5-60 kg

The current family does not list a Model 380

The published cold-press codes are 355, 400, 426, 480, and 500. If a quotation or third-party listing uses another code, request the manufacturer’s drawing, actual force, cylinder basis, barrel, nameplate, and relationship to the current range.

Three product scales

Do not mix industrial models with shop-scale batch classes

Model 325 hydraulic oil press in the hot-press family

Models 300 and 325

The family is positioned around hot-press production with standard 390 mm and alternate 300 mm barrel options. The two model codes match their listed down pressure.

Open the 300 / 325 family →
Model 355 to 500 hydraulic oil press family for cold pressing

Models 355 through 500

The five codes cover source-listed 370-630 ton force. They retain the same two barrel-range choices while machine weight and listed cake surface pressure increase by model.

Open the cold-press family →
Korean-type small hydraulic oil press for retail shop batches

Small-shop and KHOP systems

The separate shop range is positioned around nominal 5-20 kg batches, including KHOP-10KG, KHOP-15KG, and KHOP-20KG pages. It is not a smaller row in the industrial tonnage table.

Open the small-shop family →

Barrel architecture

The same model can appear with two different chamber routes

The product pages describe capacity as press volume for oilseed in crushed powder form. Whole-seed loading, different bulk density, or another material cannot be inferred from the maximum number.

390 mm diameter x 800 mm high

5-100 kg published press-volume range

This is the standard larger-barrel route on both industrial families. On the 300 / 325 page it is positioned as the standard hot-press configuration.

  • Confirm usable volume and practical load with the actual prepared material
  • Confirm cake layers, separator plates, drainage, cloth or wrapping method
  • Confirm loading, pressure cycle, ejection, cleaning, and reload
  • Use the model-specific size and weight row for site planning

300 mm diameter x 800 mm high

5-60 kg published press-volume range

This narrower route has higher source-listed cake surface-pressure entries and lower approximate machine weight. It is positioned as a cold-press option on the product pages.

  • Verify whether the target material and temperature limit suit the chamber
  • Request the cake-pressure calculation basis and correct engineering unit
  • Confirm every supplied barrel accessory and cake-discharge arrangement
  • Run a representative material test before selecting by pressure alone

What the table can answer

Use the model map to identify a test candidate

  • Which current product family contains the model
  • The source-listed down pressure and system pressure
  • Which barrel ranges are published
  • Which detailed product page contains dimensions and weights
  • Whether a quoted code belongs to the current catalog

What the table cannot answer

Do not derive production performance from the code

  • Practical loading density for a particular oilseed
  • Oil recovery, quality, clarity, color, aroma, or residual oil
  • Complete cycle time, daily output, labor, or utility consumption
  • Whether the process meets a cold-press temperature specification
  • Which preparation, filtration, cake, or packaging modules are required

Architecture-first selection logic

Move from process family to exact configuration

01Define oilseed and prepared feed
02Choose hot, cold, or shop-scale route
03Select a barrel candidate
04Test force and cycle requirements
05Check size, weight, utilities, and ejection
06Freeze model, accessories, and acceptance data

Oilseed is the starting point

Use a material route, not a universal model assignment

The same oilseed can be processed differently by market and product target. Open the dedicated guidance, define the feed and finished product, then confirm a material test with the candidate model and barrel.

System architecture

The press model is one node in the production line

Model selection must be balanced with raw-material preparation, batch staging, oil collection and filtration, cake removal, storage, and any refining or filling scope. A larger force code does not correct an undersized crusher, heater, filter, or operator workflow.

Hydraulic oil press with roaster filter and stainless steel tanks in a complete peanut oil setup

Configuration freeze

Put more than the model code on the order

Order fieldRequired definitionVerification
IdentityModel code, actual force, serial-number method, and nameplate language.Approved drawing, calculation basis, and pre-shipment nameplate photo.
Pressing chamberDiameter, usable height, construction, separators, drainage, loading, and ejection.Barrel drawing, accessory list, measurement, and representative test.
HydraulicsSystem pressure, pump, motor, reservoir, oil, filtration, valves, gauges, hoses, and settings.Schematic, component list, pressure and leakage test, and maintenance plan.
ElectricalVoltage, phase, frequency, connected load, controls, protection, language, and interfaces.Electrical drawing, bill of materials, function test, and destination review.
SiteDimensions, weights, center of gravity, lifting, floor, service clearance, and operator access.General arrangement, packing drawing, and installation plan.
Performance basisMaterial, preparation, batch, complete cycle, oil and cake tests, and acceptance criteria.Signed material-test and factory-acceptance report.

Restored original media

Hydraulic press-cake operating reference

The short cake-result video from the earlier model guide is restored below.

Hydraulic oil press machine video

Watch the Equipment in Operation

Request the model, force, barrel, and process as one configuration

Send the material, hot or cold route, target batch and daily input, oil and cake specifications, site data, destination, and required acceptance test.